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If you anyone don't like cabbage, then must give this recipe a try. I am sure they would start to love this masala and will crave for it again and again.

Preparation time : 15 mts
Cooking time : 25 mts
Serves : 3 to 4 people



  • 3 Tsp Oil
  • 1 tsp Mustard seeds
  • 1 tsp Cumin seeds
  • pinch of Hing / Asafoetida
  • 5 to 6 cloves of Garlic
  • 1 Onion sliced
  • 1 tsp Garam masala
  • 1 tsp Red chilli powder
  • 1/4 tsp Turmeric powder
  • 1 tsp Coriander powder
  • 1 Tomato chopped
  • 1/2 Cabbage shredded
  • 1/2 cup Coriander leaves


  • Heat up 3 tsp oil, add mustard seeds, cumin seeds, hing, garlic and cook garlic till it changes its color.
  • Add sliced onion and cook till it becomes soft.
  • Add turmeric powder, garam masala, red chilli powder, coriander powder, mix and cook for 2 mts.
  • Add tomatoes, mix, cover and cook till tomatoes get soft.
  • Add sliced cabbage, mix, salt to taste, cover and cook till cabbage gets tender.
  • Serve hot with chapati, fulka or rice!

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Comments :

No Image priya premanand :     23 March 2014
hi its seems to easy this cabbage curry .iam trying for todays dinner. and thx for sharing.

No Image Devyani :     22 March 2014
I think this recipe is fantastic , thank you for sharing it .

No Image Mary :     13 February 2014
This picture shows peas with the cabbage, but you don't mention peas in the recipe!!! please explain! thank you.

No Image Sonia :     9 February 2014
Hi there Madhura... I look at ur recipes lots of time... N njoy ur videos on the simplest way of cooking delicious dishes... Keep up the cooking channel.. grin Sonia

No Image anand sharma :     7 February 2014

No Image srikanth :     13 November 2013
Spicy cabbage masala is delicious