Daliya Khichdi

By: MadhurasRecipe
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Daliya Khichdi
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Daliya Khichdi is prepared using Daliya or Cracked wheat which is rich in fiber and it’s healthy recipe. Its very good alternative to your other favorite Khichdi recipes.

Daliya Khichdi
Daliya Khichdi

Daliya Khichdi

Print Recipe
Nutrition facts: 200 Calories 20 grams Fat
Rating: 5.0/5
( 1 Votes )

Ingredients

  • 1 tbsp Ghee / Clariified Butter
  • Cumin Seeds,
  • Cinnamon Sticks
  • Cloves
  • Black Peppercorn
  • Asafetida or Hing
  • Ginger Garlic Paste
  • Green chilies
  • Curry leaves
  • Turmeric Powder
  • Cracked Wheat / Daliya
  • Moong Dal
  • Salt for taste
  • Chopped Carrots
  • Green Peas
  • Coriander Leaves
  • Lemon Juice

Instructions

  • Take ghee in the pan and start heat on medium high
  • Once ghee is hot then add cumin seeds, cinnamon sticks, cloves and black peppercorn
  • Then add asafetida or hing and ginger garlic paste and mix well
  • Then add Green chilies, curry leaves, Turmeric Powder and mix well and cook for a minute
  • Add cracked wheat and mix well and roast it just for 2 mins
  • Add Moong dal which is washed and drained and then add in water
  • Add salt for taste, chopped carrot, green peas and cook it until 1 whistle.
  • Once all the pressure is released from pressure cooker  then open the pressure cooker.
  • Then add chopped red pepper and coriander leaves and mix it well
  • Add lemon juice for taste
  • Daliya khichdi is ready to serve.

Recipe Video

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