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Upit is yet another breakfast recipe. It also known as upama. It is prepared using semolina or rava or sooji. It is very quick and easy recipe. Let’s learn to prepare upit.
Upit - Marathi Recipe
Print Recipe
Nutrition facts:
200 Calories
20 grams Fat
Rating: 5.0/5
( 1 Votes )
Ingredients
- 1 cup barik Rava / Sooji
- 1 tsp Ghee
- 1 tbsp Oil
- Peanuts (Non roasted)
- Mustard seeds
- Cumin seeds
- Asafetida
- 1 big Finely chopped Onion
- 1~2 Green chilies
- 5~6 Curry leaves
- 1 1/2 cup Water
- Salt to taste
- Sugar
- Finely chopped Coriander leaves
Instructions
- Heat a pan. Add rava, ghee. Mix well. You can add oil instead of ghee too.
- Roast the rava for about 7-8 minutes. Do not roast until rava turns pink. Roast it on low heat.
- Do not roast the rava in a non-stick pan as the pan may get scratches due to the course nature of rava.
- Remove the pan from the stove.
- Heat a pan on medium heat. Add oil.
- Add peanuts and fry them until they turn reddish. Remove the peanuts in a bowl.
- Add mustard seeds and let it sizzle up. Add cumin seeds and let them pop up.
- Add asafetida, onion. Mix well and add green chilies, curry leaves.
- Mix well and cook for 5-6 minutes. Cook until the onion turns soft.
- Add roasted rava and mix well. Add hot water, salt, and sugar. Mix well and lower the heat.
- You can change the quantity of water according to your taste.
- Cover and cook for 3-4 minutes on medium heat. Remove the lid and mix well.
- Add coriander leaves and mix well. Upit is all-ready to serve.
- While serving, add peanut, fresh grated coconut, and coriander.
Recipe Video
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