Ratale is also known as Yam or sweet potato. Generally it is eaten during fasting. Different fasting recipes are made like ratakyacha kis, tikhat kaap or god kaap, ratalyachi upawasachi bhaji etc. You can have these on non fasting days too. Let’s learn to make ratalyache god kaap.
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Madhura Bachal is a pioneer of Maharashtrian cuisine in the digital world. The young woman took a leap of faith back in 2009 when she started the very first YouTube channel dedicated to Maharashtrian cuisine. Over the years, Madhura has gained a following of over 4.3 million subscribers on her Marathi YouTube channel alone. Across different platforms, over 7 million people follow Madhurasrecipe.
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