Cheesy Garlic Bread

Instructions

• In a mixing bowl take softened butter.
• Add garlic, black pepper powder, chili flakes, mixed herbs, coriander leaves.
• You can use parsley in place of coriander leaves. Mix well.
• Take bread slices. Cut these in half.
• Butter the slices from one side.
• Heat up a skillet on medium heat.
• Put the slices on skillet with buttered side down.
• Cook until it gets light golden color for about 2 minutes. Flip the slices over. 
• Add cheese over the bread. Top up with coriander leaves.
• Cover and cook on a very low heat for 7 – 8 minutes or until the cheese melts.
• Remove the lid and serve.