Anda masala is a very good side dish that goes well with naan, bhakari, plain paratha or even jeera rice. This is a simple egg curry that can be made very quickly. In this boiled eggs are coated in masala and dropped in gravy. This is a good variation to your regular egg curry. Do try it at home and do not forget to write me. You can also like, share and subscribe.
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Madhura Bachal is a pioneer of Maharashtrian cuisine in the digital world. The young woman took a leap of faith back in 2009 when she started the very first YouTube channel dedicated to Maharashtrian cuisine. Over the years, Madhura has gained a following of over 4.3 million subscribers on her Marathi YouTube channel alone. Across different platforms, over 7 million people follow Madhurasrecipe.
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