Microwave Pineapple Pastry

By: MadhurasRecipe
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Microwave Pineapple Pastry
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Pastries are not only meant to be tedious and time consuming. Try this Microwave Cake recipe for hassle-free ending. Like with any pastries the magic lies in the sponge sheet. You get that right and everything will be just so easy. Try your hands on this very easy Microwave Egg-less Sponge SheetAnd boost your confidence to make any pastry or cake ready at the click of your finger!

Microwave Pineapple Pastry
Microwave Pineapple Pastry

Microwave Pineapple Pastry

Print Recipe
Serves: 4 People Preparation Time: Cooking Time:
Nutrition facts: 200 Calories 20 grams Fat
Rating: 5.0/5
( 1 Votes )

Ingredients

  • 2 tbsp Butter
  • 2 tbsp Cream Cheese
  • 1/2 cup Sugar
  • 3/4 cup Milk
  • 1 cup Maida
  • 1/2 tsp Baking powder
  • 1/4 tsp Baking Soda
  • 1/2 tsp Vanilla Essence
  • 1 pack of Cool Whip
  • Tinned Pineapple Pieces

Instructions

  • Take butter and cream cheese in the mixing bowl.
  • To that add sugar and whisk well until it turns out creamy.
  • Slowly add warm milk and make that into a thin paste.
  • Now add vanilla essence and mix well.
  • Sieve maida into a wet mixture along with the baking powder and baking soda.
  • Mix very well.
  • Pour the mixture into a greased 8*8 microwave-safe Baking tray.
  • Microwave over high power for 4 minutes.
  • After the cake is done allow it to cool down for 10 minutes.
  • Then transfer that on to the cooling rack.
  • After the cake cools down divide that into two equal-size sponge sheets.

Cake Preparation

  • Take one of the sponge sheets.
  • Apply pineapple juice over that.
  • Apply a layer of cool whip over it.
  • Place a few chunks of pineapple over the cream layer.
  • Now put another sponge sheet on the top of the previous sponge sheet.
  • Now cover the whole cake with cool whip.
  • Put some pineapple pieces on the top of the cake and top that up with some maraschino cherries.
  • Slice it into small pastry cakes!

Notes

  • Make sure to use butter and cream cheese at room temperature.
  • Be sure to use warm milk.
  • The power setting for each microwave varies, so be sure to adjust cooking time as per your own judgment.

Recipe Video

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