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Cheesecake made easy with this amazing no bake recipe. You need just few ingredients and you will be amazed with the soft, creamy and fluffy chocolate cheesecake.


For cheesecake base

  • 12 Marie Biscuits
  • 1/4 cup melted butter

For cheesecake mixture

  • 8 oz pack of Cream Cheese / Cheese Spread
  • 1 cup Cool whip / Whipped cream / Fresh Cream
  • 2 tbsp Sugar
  • 1/2 cup semisweet Chocolate chips
Eggless Chocolate Cheesecake


  • Roughly crush biscuits in to bowl.
  • To that add melted butter and mix well.
  • Now put the biscuit mixture on to spring foam pan.
  • Spread it out and press it down gently.
  • Now allow it to set in refrigerator for 20 mts.
  • Now take cream cheese, butter and sugar in to separate bowl.
  • And whisk together until becomes soft and fluffy.
  • Melt chocolate chips in a microwave.
  • For that put chocolate chips in to microwave safe bowl and microwave for 1 to 2 mts.
  • Make sure to give it a stir after every 30 seconds.
  • Allow the melted chocolate to cool down a bit.
  • Now fold in melted chocolate in to cheese mixture.
  • Now fold in cool whip in to chocolate cheese mixture.
  • Pour the cheese mixture over the prepared biscuit base in to spring foam pan.
  • Refrigerate and allow it to set overnight.
  • Tada Chocolate Cheesecake is ready!
  • Give it a standing time of 20 mts before you dig in!


  • Use any other biscuit of your choice such as graham cracker, Oreo, chocolate cookies!
  • If cool whip is not available, make use of fresh cream / whipped cream!

Eggless Chocolate Cheesecake

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Comments :

No Image Saaylee Patankar :     16 February 2016
Hi Madhura....jus started following u...made Chirotes' yesterday with the recipe u have shared....they have turned out awesome.....the most important thing is the way u tell the measurement of all the ingredients otherwise sometimes it's very confusing b├žos when measurement are told in grams and not in cup thanks for that....
No Image Madhura :     16 February 2016
Thank you Saaylee for your feed back. Stay tuned and happy cooking..

No Image Medha :     13 September 2015
Hi Madhura, Your recipes are really good. But I do have one suggestion. It would be nice if you could give a conversion for 'oz' so that your Indian viewers find it easy, since we are not yet familiar with using ounces as a measurement...

No Image shailaja :     21 August 2014
this is very awesome recipe. I have one question? I tried the cheese cake when blending I could see small lumps even after hand blender for 3 to 4 time pl let me know what could be the reason. thanks

No Image Lubna :     22 April 2014
Hi. Madhura UR recipes are aowsume.i want to abt cheese which cheese u have in UR cheese cake which we use to eat with bread can plzz writ the name or brand

No Image Saroj :     6 January 2014
like ur recipe. mam pl give ur recipe in marathi

No Image Shrilaxmi Patki :     15 December 2013
Madhura great recipe! you are glowing in this video! grin