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This is a delicious breakfast dish in which bread is covered with spicy sooji mixture and then toasted to get deep golden color and crust. A bachelors recipe which gets ready with minimal ingredients.


  • 1/2 cup Rava
  • 2 tbsp yogurt
  • 1/4 tsp Garlic powder
  • 1/4 tsp Chat masala
  • 1/4 tsp chopped Green Chilli
  • 2 tbsp chopped Coriander leaves
  • 2 tbsp diced Green Pepper
  • 2 tbsp diced Tomatoes
  • 2 tbsp diced Onion
  • 8 slices of bread
  • Butter as needed
Rava Toast


  • Take rawa in to a bowl, to that add yogurt and mix well.
  • To that add garlic powder, green chillies, chat masala and salt, mix well.
  • Then add green pepper, onion, tomatoes, coriander leaves and mix well.
  • Now take bread slice and spread spoonful of mixture over it.
  • Spread that around.
  • Now add some butter in to pan, then put a slice of rawa bread keeping sooji side down.
  • Allow it to cook till it gets deep golden color.
  • Then flip and cook till it gets deep golden crust.
  • Serve hot!

Rava Toast

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Comments :

No Image kanchan :     19 August 2015
Same toast u can make with besan paste or moong daal paste...

No Image kanchan :     19 August 2015
Same toast u make with moong dal paste and besan .....

No Image Kalyani :     28 December 2014
I made it today & just loved it.. So crispy & tasty. Thnx for such a simple & yummy recipe smile

No Image Pooja :     13 December 2014
We made the rava toast for an evening snack. My family loved it. Thanks Madhura.

No Image WENDY :     22 November 2014
I just tried this out and it was absolutely delicious. My husband loved it too. Thank you for sharing your recipe. Wendy from Australia