Name: Mattha - Marathi Recipe
Cuisine: European
Ingredients: 3 glasses Buttermilk; Grated Ginger; A pinch of finely chopped Green chili; 1/2 tsp Roasted Cumin powder; 1/4 tsp powdered Sugar; 1/2 tsp Black salt; Finely chopped Coriander leaves

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1 Mattha - Marathi Recipe

1.1 Ingredients

1.2 Instructions

2 Recipe Video

Mattha is Maharashtrian drink. You can have it before or after meals. It helps in digestion. This is a quick, simple and easy recipe. Let’s learn to make mattha.

Mattha - Marathi Recipe

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Nutrition facts: 200 Calories 20 grams Fat

Rating: 5.0/5

( 1 Votes )

Ingredients

3 glasses Buttermilk
Grated Ginger
A pinch of finely chopped Green chili
1/2 tsp Roasted Cumin powder
1/4 tsp powdered Sugar
1/2 tsp Black salt
Finely chopped Coriander leaves

Instructions

In a bowl, take buttermilk.
Take grated ginger and sieve its juice into buttermilk.
Add a pinch of green chili. Add just a little green chili. Do not add more as we don’t want to make buttermilk hot.
Add roasted cumin powder, powdered sugar, black salt, and finely chopped coriander leaves.
Mix everything well. Taste and adjust any spices if required.
Add lots of ice cubes and serve chilled.

Recipe Video

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Mattha – Marathi Recipe

Mattha - Marathi Recipe

Ingredients

Instructions

Recipe Video

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