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Breadsticks makes a perfect tea time or part appetizer. The beauty of this is you can make the thing ready ahead of time and bake it fresh whenever needed.


  • 1 1/2 c flour
  • 1 tsp yeast
  • 1 tsp suagr
  • 1/2 tsp salt
  • 1/2 cup warm water
  • 1 tsp oilive oil


  • Take a warm water in to bowl.
  • To that add sugar and yeast and mix well.
  • Cover and set it aside to activate for 10 mts.
  • Take flour in to bowl, to that add salt and olive oil.
  • Mix well.
  • Now add yeast mixture and mix well.
  • Now add water and knead it in to soft dough.
  • Coat the dough well with oil.
  • Cover and set it aside for about an hour.
  • Once the dough is risen well, dust the surface of rolling board well with dry flour.
  • Put the dough and and roll it in to rectangular shape.
  • Cut it in to about an inch thick strips.
  • Now take melted butter in to bowl and to that add desired seasoning.
  • Brush the seasoning over bread sticks.
  • Bake at 450 degree Fahrenheit for 20 to 25 mts.
  • Serve hot with marinara sauce.


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Comments :

No Image Apa :     18 February 2017
What seasoning to add madhura

No Image Bhavika :     7 December 2016
Hi Madhura , very nice receipe!! I made this today with the bisquick pancake and baking mix ( heartsmart variety)... it turned out very good !! Thanks for posting this receipe!!
No Image Madhura :     8 December 2016
Bhavika thank you for sharing your experience. Keep up the good work and stay tuned.

No Image Sonia gulati :     25 February 2016
Hi madhuras I want to know that in which option u bake a every thing like convection+grill or grill +microvave or only convection or only microvave
No Image Madhura :     1 March 2016
It varies as per the recipe Soniya. I have posted all types of recipes. For breadsticks, I have used convection oven mode. Thanks for the query and stay tuned.

No Image Diane <>< :     15 June 2015
Hi Madhura, I Have Been "Enjoying" Your Website... I Usually Have The Necessary Ingredients In My Pantry, & Your Videos Showing How To Prepare Your Recipes Are Simple, Informative & Taste Great !!! THANKS AGAIN, :~) Diane <><

No Image Riya sharma :     30 May 2015
Write Message Here.. aapki recipy bahut acchi hai and bahut tasty

No Image bhagu :     30 April 2015
Hi, your recipes r too good and easy.. thank u and just Wanted to say Spelling of sugar is wrong... sorry about that

No Image Peter Newall :     19 May 2014
We are very happy to have found you. Here in our part of British Columbia, Canada, we have many Indian friends. Now we can invite them to our house for Indian food. Love your videos too.

No Image Usha Shah :     1 May 2014
Dear Madhura, I saw your recipe for vegetable quesadilla and want to how to make the tortilla from scratch as I don't like to buy them from supermarkets as they contain too many preservative. Thank you Usha

No Image Roopa :     11 April 2014
The video for breadstick says you took 1/4 cup warm water whereas your recipe written method says 1/2 cup. Can you please advise what is the correct one. Also it would be great if you had the video showing the amount of the ingredients you are adding like captions, that way it would be easy to remember. please reply.

No Image srividya :     12 March 2014
I made breadsticks came out very nice .thnks Mathura.pls post kids favourite new receipes

No Image Parul :     8 February 2014
Hi Maduraji I am fan of your baking receipe.i want to make maxican please send me this receipe.thank you.

No Image Yojana Ameya vishwe :     5 February 2014
hi iam Yojana my baby is 1 n half year old. she eats e everything. can u suggest mi some new receipes for her. cos she like to eat diffrnt diffrnt things evryday.

No Image nutan :     20 December 2013
hummmmmmm v.nice madhuraji
No Image Satish :     27 March 2014
Can the bread sticks be made in microwave
No Image Satish :     27 March 2014
Can the bread sticks be made in microwave